Fruits
Papaya
Also known as: पपीता (Hindi) · পেঁপে (Bengali) · papita (Hinglish) · pepe (Benglish)
A soft, sweet tropical fruit eaten ripe or used raw in salads.
43 kcal per 100 g
Nutrition per 100 g
| Nutrient | Amount |
|---|---|
| Energy / Calories | 43 kcal |
| Protein | 0.47 g |
| Carbohydrates | 10.82 g |
| Total Dietary Fat | 0.26 g |
| Dietary Fiber | 1.7 g |
| Glycemic Index | Medium |
Vitamins
Vitamin AVitamin C
Minerals
Potassium
Allergen Notice
No major allergens declaredData Sources & References
Recipes Using Papaya
0 recipes use Papaya.
No recipes use Papaya yet.