Herbs
Parsley
A fresh herb used as garnish, increasingly used in Indian kitchens.
36 kcal per 100 g
Nutrition per 100 g
| Nutrient | Amount |
|---|---|
| Energy / Calories | 36 kcal |
| Protein | 2.97 g |
| Carbohydrates | 6.33 g |
| Total Dietary Fat | 0.79 g |
| Dietary Fiber | 3.3 g |
| Glycemic Index | Low |
Vitamins
Vitamin AVitamin CVitamin K
Minerals
Iron
Allergen Notice
No major allergens declaredData Sources & References
Recipes Using Parsley
0 recipes use Parsley.
No recipes use Parsley yet.